Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
29
High
Nutrition per serving
Calories562.4 kcal (28%)
Total Fat31.7 g (45%)
Carbs50.4 g (19%)
Sugars12.7 g (14%)
Protein21.3 g (43%)
Sodium919.1 mg (46%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Instructions
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