New Mexican Green Chile Stew Recipe

Name: New Mexican Green Chile Stew Recipe
Prep time: 20 min
Cook time: 1 h 15 min
Total time: 1 h 35 min
Cuisine: American
Ingredients: 3-4 lb pork butt (cubed with fat trimmed); 3 tbs olive oil; 4 cloves garlic (minced); 1 large yellow onion (chopped); 1 tbs dried Mexican Oregano; 1 tbs ground cumin; 2 tbs Knorr Tomato Bouillon (optional); 2 tsp Salt; 2 tsp Pepper; 3 cans beef broth (~43 ounces); 4-5 medium russet potato (peeled and cubed); 2 cups roasted New Mexico Green Chiles (peeled and chopped*); 2 jalapenos (diced); ½ bunch of cilantro (chopped)

Instructions

Prep:20minCook:1h 15min

This green chile stew recipe is perfect for any cold fall night- you won’t be able to stop eating it! It's been tried and tested so much and is always a winner!

Updated at: Fri, 22 Nov 2024 02:04:31 GMT