
By laylita.com
Ecuadorian chicken rice soup {Aguado de gallina}
Instructions
Prep:30minCook:1h 30min
Ecuadorian chicken rice soup or aguado de gallina is a thick soup made with chicken, rice, potatoes, onions, peppers, other vegetables, herbs and spices.
Updated at: Thu, 27 Mar 2025 07:58:08 GMT
Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories455.1 kcal (23%)
Total Fat21.7 g (31%)
Carbs36.9 g (14%)
Sugars5.3 g (6%)
Protein27 g (54%)
Sodium1094.7 mg (55%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings

3 lbschicken
assorted pieces

¾ cuprice
uncooked

2 Tbssunflower oil
or butter

1 cupred onion
chopped

1 cupbell pepper
chopped

2roma tomatoes
peeled, seeded and chopped

6garlic cloves
crushed

2 Tbsparsley
chopped

1 tspdried oregano
or 1 tbs fresh chopped oregano

1 tspground cumin

1 tspground achiote

8 cupschicken broth
or water

2potatoes
peeled and diced

1 cupcarrots
chopped

1 cuppeas
fresh or frozen

2 Tbscilantro
finely chopped

salt
to taste

pepper
to taste

chives
Chopped, or green onions

avocado

aji criollo hot sauce
Instructions
View on laylita.com
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