Chickpea Chicken Soup

Name: Chickpea Chicken Soup
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: World Cuisine, African
Ingredients: 2 tablespoons olive oil; 1 onion, diced; 2 carrots, peeled and sliced; 2 stalks celery, sliced; 1 red bell pepper, diced; 4 cloves garlic, minced; 2 teaspoons paprika; 1 teaspoon dried oregano; 1/2 teaspoon red pepper flakes; 1/2 teaspoon salt; 1 can (14 oz.) diced tomatoes; 2 tablespoons tomato paste; 4 cups chicken broth, or water; 2 chicken breasts, boneless and skinless; 2 cans (14 oz.) chickpeas, strained and rinsed; 1 cup spinach, roughly chopped; 1 tablespoon lemon juice; Fresh parsley, chopped, to serve; Lemon wedges, to serve

Instructions

Prep:10minCook:45min

Made in one pot, this chickpea and chicken soup is a delicious and nutritious meal that is quick and easy to make. Serve it on its own or with a side of crusty bread for a healthy lunch or dinner.

Updated at: Wed, 22 Oct 2025 17:08:51 GMT