By thesensitivefoodiekitchen.com
Leek and celeriac soup
Instructions
Prep:5minCook:30min
A super tasty creamy soup packed full of amazing nutrients, fibre and plant protein too.
Updated at: Thu, 11 Dec 2025 16:51:45 GMT
Nutrition balance score
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Ingredients
4 servings
2leeks
medium, rinsed, trimmed and shredded
2celery sticks
medium, rinsed and finely chopped
0.5celeriac
medium, peeled and chopped into small dice
2 clovesgarlic
finely diced
½ teaspoondried thyme
1 teaspoondried mixed herbs
800mlvegetable stock
celery salt
400 gramstin butter beans
or other white beans, drained and rinsed
salt
to taste
pepper
flaxseed oil
cold pressed, to garnish, optional
2 Tbspchestnuts
chopped cooked, to garnish, optional
Instructions
View on thesensitivefoodiekitchen.com
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