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By Allrecipes
Miso Soup
Instructions
Prep:5minCook:15min
You can use yellow, white, or red miso paste for the soup, depending on your preference. You will also need dashi, which is made of dried kelp (seaweed) and dried bonito (fish), and can be purchased in granules or powder form in conveniently-sized jars.
Updated at: Mon, 03 Oct 2022 23:50:10 GMT
Nutrition balance score
Good
Glycemic Index
35
Low
Glycemic Load
2
Low
Nutrition per serving
Calories63.1 kcal (3%)
Total Fat2.8 g (4%)
Carbs4.7 g (2%)
Sugars1.3 g (1%)
Protein6 g (12%)
Sodium573 mg (29%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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Notes
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Delicious
Go-to
Under 30 minutes
Easy
Fresh