Ground Turkey Teriyaki Bowl

Name: Ground Turkey Teriyaki Bowl
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American, Japanese
Ingredients: 1 cup uncooked long grain white rice; 1 teaspoon kosher salt; 1 (13.6 oz) can full-fat coconut milk ((can sub 1 3/4 cups of water)); 1/4 cup water; 1/3 cup low sodium soy sauce (tamari, or coconut aminos); 2 Tablespoons honey (or brown sugar); 2 teaspoons sesame oil; 1 teaspoon garlic powder; 1 teaspoon fresh grated ginger (or 1/2 tsp ground ginger); 1 Tablespoon corn starch or tapioca starch (dissolved in 1 Tablespoon of water); 1-2 Tablespoons olive oil; 1/2 medium yellow onion (diced); 3 cloves garlic (minced); 1 lb ground turkey; 1 cup chopped broccoli; 1 cup shredded carrots; 1 red bell pepper (diced); Toppings: toasted panko, avocado, green onions, or sesame seeds

Instructions

Prep:15minCook:15min

These Ground Turkey Teriyaki Bowls are a quick and healthy weeknight dinner made with ground turkey, fresh veggies, and homemade teriyaki sauce. It's is easy to make, packed with flavor, and perfect for meal prep. It's going to be one of your new favorite recipes!

Updated at: Wed, 23 Jul 2025 00:12:17 GMT