Banana Spinach Pancakes

Name: Banana Spinach Pancakes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 2 cups rolled oats (uncooked. If gluten free is important, make sure the oats are certified gluten free. ); 2 tsp baking powder (aluminum free suggested); 1/4 tsp fine salt; 1 tsp cinnamon; 2 large eggs; 1/4 cup milk of choice ((I used unsweetened almond milk)); 1 cup mashed ripe banana (sub unsweetened applesauce); 2 tbsp maple syrup or honey; 2 tbsp melted coconut oil or avocado oil (plus more for cooking); 1-2 handfuls baby spinach (depending on how green you want them)

Instructions

Prep:10minCook:15min

These Banana Spinach Pancakes are a delicious, easy and healthy breakfast option! Naturally sweetened and loaded with simple nutritious ingredients, these healthy pancakes taste great and are kid-friendly too! And freezer-friendly to boot!

Updated at: Thu, 17 Oct 2024 03:09:14 GMT