Easy Focaccia Recipe

Name: Easy Focaccia Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Italian
Ingredients: 16 ounces warm water (110ºF) divided into two bowls (2 cups); 1 Tablespoon granulated sugar; 7 grams active dry yeast ((2 1/2 teaspoons)); 2 ounces olive oil (1/4 cup); 1 teaspoon salt; 1 Tablespoon flakey salt; 24 ounces bread flour (or all-purpose flour (5 cups spooned and leveled)); 4 ounces olive oil (for the pan and for drizzling on top of the focaccia after rising (1/2 cup)); 2 Tablespoons fresh rosemary (chopped)

Instructions

Prep:10minCook:25min

This easy focaccia recipe is the best! Just mix, rest, stretch, and chill the dough overnight to let all that amazing flavor develop. Take it out of the fridge and bake it fresh with rosemary and flakey salt.

Updated at: Thu, 21 Nov 2024 18:05:32 GMT