How to Make Spicy Miso Ramen Recipe - The Easiest Recipe Ever

Name: How to Make Spicy Miso Ramen Recipe - The Easiest Recipe Ever
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Japanese
Ingredients: 8 oz. crumbled tempeh or tofu or ground chicken or pork; 2 tablespoons of neutral frying oil; 6-8 ounces of thinly chopped shiitake mushrooms, stems removed; 1/2 cup finely minced shallots; 4 minced garlic cloves; 1 tbsp of finely grated fresh ginger; 3 tbsp white miso paste; 2-tbsp. soy sauce (low sodium); 2 tablespoons rice vinegar; 1 tbsp of spicy chili oil; 6-cup broth of low-sodium chicken or vegetables; 2 wasted packets of dried ramen seasoning; 1 cup of fresh, frozen, canned, or frozen sweet corn; 3 soft-boiled eggs, cut in half; Garnishing with finely chopped green onions; Garnished with toasted sesame seeds

Instructions

Prep:10minCook:30min

Spicy miso ramen recipe is one of those dishes that makes everyone hungry. It's the quintessential Japanese comfort food. It's also a delicious, healthy dish made from simple ingredients.

Updated at: Thu, 21 Nov 2024 10:33:48 GMT