Nutrition balance score
Unbalanced
Glycemic Index
75
High
Glycemic Load
55
High
Nutrition per serving
Calories431.9 kcal (22%)
Total Fat10.8 g (15%)
Carbs73 g (28%)
Sugars58.1 g (65%)
Protein13.9 g (28%)
Sodium19560.9 mg (978%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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