Restaurant Style Chinese Broccoli with Oyster Sauce

Name: Restaurant Style Chinese Broccoli with Oyster Sauce
Prep time: 3 min
Cook time: 5 min
Total time: 8 min
Cuisine: Chinese, Asian
Ingredients: 1 bunch Chinese broccoli (("Gai Lan") (Note 1)); 1 tsp corn flour / corn starch; 6 tbsp water; 1 tbsp oyster sauce; 1/2 tsp dark soy sauce; 1 tbsp Chinese cooking wine ((sub Mirin or Dry Sheer, Note 1)); 1/2 tsp sesame oil; 1/2 tbsp vegetable oil ((or canola or peanut)); 1/2 tsp sugar; 1 clove garlic (, finely grated); 1 tsp ginger (, finely grated)

Instructions

Prep:3minCook:5min

Recipe video above. Real Restaurant Style Chinese Broccoli with Oyster Sauce, a classic at Yum Cha (Dim Sum). This sauce is the real deal, and it requires more than just oyster sauce to make it restaurant style! This sauce goes fabulously with any Chinese greens, like bok choy and pak choy.

Updated at: Sun, 24 Nov 2024 19:52:16 GMT