Vegan Colcannon Recipe

Name: Vegan Colcannon Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: European, British
Ingredients: 1½ cups chopped kale, packed; 1½ cups chopped green cabbage, packed; 4 russet potatoes, peeled and (large) cubed; ¼ cup vegan butter or margarine; ½-1 cup unsweetened soy milk, warmed; 3 green onions, chopped; ¼ cup chopped parsley (optional); sea salt & pepper

Instructions

Prep:5minCook:15min

An easy vegan colcannon recipe using 7-ingredients to make a dairy-free take on a classic Irish dish. What's Colcannon? It's an Irish potato recipe with cabbage or kale! (I used both!)

Updated at: Sat, 23 Nov 2024 11:38:27 GMT