Spicy Peanut Sauce Chicken Soup Dumplings

Name: Spicy Peanut Sauce Chicken Soup Dumplings
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Asian
Ingredients: 1 package frozen chicken soup dumplings; 1/4 cup peanut butter; 1 tbsp soy sauce; 2 cloves garlic (minced); 1 tbsp rice wine vinegar; 1 tbsp chili crunch oil; 2-4 tbsp water; optional: chives, cilantro, sesame seeds for topping

4 steps

Prep:5minCook:5min

Indulge in an exquisite culinary journey with our tantalizing Chicken Soup Dumplings in Spicy Peanut Sauce – a mouthwatering sensation that will transport your taste buds to a world of Asian-inspired delight. These savory dumplings are not just any dumplings; they're a culinary marvel, harmoniously blending convenience with flavor, making them a perfect choice for your next gourmet adventure.

Updated at: Tue, 12 Nov 2024 03:20:22 GMT

Nutrition balance score

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Ingredients

0 servings

1 packagefrozen chicken soup dumplings

¼ cuppeanut butter

1 Tbspsoy sauce

2cloves garlic

minced

1 Tbsprice wine vinegar

1 Tbspchili crunch oil

2 Tbspwater

chives

optional, for topping

cilantro

sesame seeds

Instructions

Step 1

In a pan over medium heat with a little drizzle of cooking oil (olive oil, avocado oil, etc), add your soup dumplings. Cook for 2 minutes until bottoms are seared.

Step 2

Add 1/4 cup water to the pan, cover, and steam for an additional 3 minutes until the soup dumplings are cooked and heated through.

Step 3

In a small bowl, mix together the peanut butter, soy sauce, garlic, rice wine vinegar, and chili oil crunch until combined. Add 1 tbsp of water at a time until the sauce is the thickness you desire.

Step 4

Add the soup dumplings over the sauce, drizzle on extra chili oil if desired. Top with chives, cilantro, and sesame seeds and enjoy!

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