Roasted Cauliflower Soup Recipe

Name: Roasted Cauliflower Soup Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: American
Ingredients: 1 large head cauliflower, cut into florets; 1 large yellow onion, cut into wedges; 6 garlic cloves, peeled; 2 tbsp olive oil; 1 tsp kosher salt (plus more to taste); 1/2 tsp black pepper; 4 cup vegetable broth or chicken broth; 1/2 tsp dried thyme (or 1 teaspoon fresh thyme); 1/4 tsp smoked paprika (optional); 1/2 cup heavy cream or whole milk (optional); 1 tbsp lemon juice; sliced green onions; croutons; freshly grated Parmesan cheese

Instructions

Prep:15minCook:45min

This creamy roasted cauliflower soup gets most of its flavor from caramelized vegetables, so it tastes rich even with just a small amount of cream, or none at all.

Updated at: Wed, 09 Sep 2026 12:32:17 GMT