Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
45
High
Nutrition per serving
Calories528.6 kcal (26%)
Total Fat21.3 g (30%)
Carbs70.5 g (27%)
Sugars15.5 g (17%)
Protein12.8 g (26%)
Sodium1434.7 mg (72%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
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