
By taste.com.au
Lemon grass chicken
Instructions
Prep:10minCook:10min
Fiery chilli and fragrant lemon grass combine in this classic Vietnamese chicken stir-fry. Steamed jasmine rice is the ideal accompaniment to the sweet and salty flavours.
Updated at: Sat, 25 Sep 2021 10:24:39 GMT
Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
8
Low
Nutrition per serving
Calories330.9 kcal (17%)
Total Fat14.3 g (20%)
Carbs12.2 g (5%)
Sugars6.1 g (7%)
Protein38.3 g (77%)
Sodium834 mg (42%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1 Tbsppeanut oil

600gchicken breast fillets
single, thinly sliced

1fresh red chilli
long, thinly sliced diagonally

2 stemslemon grass
pale section only, finely chopped

2 Tbspfish sauce

1 Tbspcaster sugar

3shallots
ends trimmed, thinly sliced diagonally

55groasted salted peanuts
coarsely chopped

white rice
steamed, to serve
Instructions
View on taste.com.au
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