By cookrepublic.com
VEGAN QUINOA MUSHROOM SAN CHOY BOW
Instructions
Prep:15minCook:10min
Updated at: Thu, 17 Apr 2025 01:35:48 GMT
Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories414.5 kcal (21%)
Total Fat24.9 g (36%)
Carbs38.7 g (15%)
Sugars11.4 g (13%)
Protein14.8 g (30%)
Sodium646.1 mg (32%)
Fiber6.5 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
2 tablespoonssesame oil
2garlic cloves
minced
1 tablespoongrated ginger
1 tablespoonred chilli
chopped
250gswiss brown mushrooms
diced
1 tablespoontamari
1 tablespooncoconut sugar
1lime
juice, small
salt
1 teaspoonyeast flakes
savoury
1 cupwhite quinoa
cooked
¼ cuproasted peanuts
crushed
¼ cupcoriander
fresh, leaved, chopped
¼ cupspring onions
sliced
6 leavesbutter lettuce
washed and pat dried
Instructions
View on cookrepublic.com
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