
By BBC Good Food
Peanut butter chicken curry
Instructions
Prep:20minCook:1h 10min
Cook this chicken curry using peanut butter as the base of the sauce, along with plenty of chilli and spices. You'll want to make it your regular Friday night fakeaway
Updated at: Fri, 01 Nov 2024 06:14:02 GMT
Nutrition balance score
Unbalanced
Glycemic Index
31
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories1038.7 kcal (52%)
Total Fat79.1 g (113%)
Carbs30.5 g (12%)
Sugars16 g (18%)
Protein56.2 g (112%)
Sodium1176.7 mg (59%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1chicken
large, jointed, or 1.5kg bone-in chicken pieces

6garlic cloves
2 finely chopped, 4 left whole

3lemongrass stalks
bashed and roughly chopped

ginger
piece, peeled and finely chopped

1 Tbspground cumin

1 Tbspground coriander

1 Tbspground turmeric

2limes
juiced

2red chillies
1 roughly chopped and 1 sliced to serve, optional

1onion
small, roughly chopped

2 Tbspvegetable oil

100gsmooth peanut butter

4 Tbspkecap manis
or 3 tbsp soy sauce mixed with 1 tbsp light brown soft sugar

400gcan coconut milk

3spring onions
chopped

coriander
chopped

roasted peanuts
roughly chopped, optional
Instructions
View on BBC Good Food
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Notes
9 liked
2 disliked
Delicious
Easy