Shrimp Wontons

Name: Shrimp Wontons
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Chinese, Asian
Ingredients: 2 lb Prawns (chopped/minced); 4 Green Onion (chopped); 2.5 tbsp Ginger (grated); 1 tbsp Dashi Stock or Chicken Powder; 2 tsp White Pepper; 1 tbsp Oyster Sauce (optional); 1.5 tbsp Sesame Oil; 1 Egg White; 40 Wrappers; 4 cloves Garlic (minced); 2 tbsp Black Vinegar; 1 tsp Red Chili Flakes; 1.5 tbsp Homemade Garlic Chili Paste; 1 tbsp Sesame Seeds; 3 tbsp Oil

Instructions

Prep:10minCook:25min

How do you like to enjoy your JUICY shrimp wontons? Fried till crispy and golden brown, or boiled and tossed in spicy garlic sauce? These extra juicy Shrimp Wontons are packed with hand-chopped prawns and seasoned to perfection. You will never believe how easy it is to make at home! Today, I will share two different methods of enjoying Shrimp Wontons and the freezing method to make them in bulk.

Updated at: Tue, 19 Nov 2024 06:07:25 GMT