Mongolian Ground Beef

Very yummy! I cut the sauce in half and like to serve with diced avocados over riced cauliflower.

Very easy and tasty!

Great for meal prep. I didn't add salt, just used a little liquid aminos along with the coconut aminos. Used yellow onion and cooked it just before the garlic and ginger.

Excellent and easy, but way too salty! I will omit salt next time and probably reduce coconut aminos as well.

This was delish and quick. Who doesn’t love quick? I added in some sautéed mushrooms and jasmine rice. Boom! Perfection.

very good, added broccoli and rice on side !