Chana Masala With Mint Raita And Naan

Name: Chana Masala With Mint Raita And Naan
Cook time: 30 min
Total time: 30 min
Cuisine: Indian
Ingredients: Tomato paste (32g) x0; Tomato paste (16g); Garam masala (1tbsp); Spinach (120g); Spinach (80g) x0; Vegetable stock mix (5.5g); Garam masala (1tsp) x0; Chickpeas (390g); Ground turmeric (0.5tsp) x0; Ground turmeric (1tsp); Chickpeas (185g) x0; Natural yoghurt (80g); Mini garlic & coriander naans (2pcs); Mint sauce (20g); Fresh root ginger (15g); Coriander (5g); Cherry tomatoes (125g) x0; Cherry tomatoes (250g); Red chilli; Brown onion

Instructions

Cook:30min

Chana masala translates simply to 'chickpeas in mixed spices' and our version has a tantalising mix of chilli, coriander, ginger, garam masala and turmeric. Served with our twist on a raita and naan bread. All Health Hub recipes meet one of these criteria: <600 calories, 3 of your 5/day, or a source of protein.

Updated at: Fri, 18 Apr 2025 03:40:38 GMT