Creamy Crab Croquettes That Are Great Appetizer Of All Time

Name: Creamy Crab Croquettes That Are Great Appetizer Of All Time
Prep time: 2 h 15 min
Cook time: 20 min
Total time: 2 h 35 min
Cuisine: French
Ingredients: 150 g Crab Sticks, Tear in thin shreds; 2 tbsp Butter (45g); 2 tbsp Plain Flour (All-purpose); Half an Onion (Yellow chopped); 400ml Whole Milk; Garlic Powder (To taste); Black Pepper, Salt (To taste); 1 cup Neutral Oil (I use sunflower oil)

Instructions

Prep:2h 15minCook:20min

Crab croquettes are a masterpiece made with thick béchamel sauce mixed with shredded crab meat wrapped in crispy crumbs. They are a perfect contrast of crunchy-creamy textures! Crab meat croquettes are perfect warm, crispy, and creamy balls if you are craving seafood but with a fancy touch. "Croquette" is a French word that comes from "Croquer" which means "Crisp and crunch". It is loved worldwide and adopted according to their taste and preferences. My mom prepared cream croquette on weekends, and all the siblings compete on who would eat the most at meals.

Updated at: Tue, 02 Dec 2025 05:27:08 GMT