Aloo Kasuri Methi | Potatoes with Dried Fenugreek Leaves

Name: Aloo Kasuri Methi | Potatoes with Dried Fenugreek Leaves
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Indian
Ingredients: 4 large Potatoes; 1/4 cup Kasuri methi; 1 large Onion (chopped); 1 tsp Cumin seeds; 2 Dry red chilies; 1 tsp Red chili powder (depending on your spice level); 1 tsp Dhania jeera powder; 1/2 tsp Turmeric powder; 2 tbsp Oil; to taste Salt

Instructions

Prep:10minCook:30min

Aloo Kasuri Methi | Potatoes with Dried Fenugreek Leaves is the perfect curry / side dish for a quick weeknight dinner or as a part of the elaborate weekend meal.

Updated at: Fri, 21 Aug 2026 09:26:38 GMT