Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories439.5 kcal (22%)
Total Fat26.7 g (38%)
Carbs35.9 g (14%)
Sugars7.7 g (9%)
Protein17.7 g (35%)
Sodium948.6 mg (47%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
5 tablespoonsunsalted butter
divided
4sausage links
fresh, such as spicy italian, or garlic, casings removed
2sweet onions
chopped
4celery stalks
chopped
5poblano peppers
stem and seeds removed, chopped
4garlic cloves
minced
⅓ cupall-purpose flour
4 cupschicken broth
homemade or store - bought
1 cupwhole milk
1 teaspoonground cumin
1 teaspoonground coriander
cayenne pepper
to taste
kosher salt
to taste
freshly ground black pepper
to taste
2russet potatoes
large, peeled and diced
3 cupscorn kernels frozen
or drained if canned
½ cupheavy cream
½ cupfresh chives
chopped, plus more for garnish
½ cupfresh cilantro
chopped, plus more for garnish
Instructions
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