Korean-Style Spicy Noodles

I liked this, I doubled the recipe for the sauce and it turned out well. It is very spicy as others have mentioned but very good flavor, the honey adds the perfect level of sweetness.

beautiful, very tasty and very spicy, the kid stole some and is now demanding I cook it for her tomorrow

Spicy!

yum. a little more than mild spiciness.

I enjoyed it. Subbed spinach for shredded cabbage and rice noodles to make the dish GF, but it was spicy and delicious!

No way to many ingredients

The sauce is delicious & the perfect level of spicy!

Delicious spicy and sweet

The hardest part is cutting up the vegetables. Very good

Not bad, paired it with Korean chicken thigh recipe.

Im speechless! This dish delivered 100% full of spice and flavor. Added chicken to have a protien in there and it really set the dish just right.

We’ve had this dish several time and have enjoyed it. I like it a little spicer than my wive, I add sirachia condiment.

If you're sensitive to heat, cut back on the gochujiang and gochugaru. I used them per the recipe and we enjoyed the result. (Tissues were on the table!). I didn't like how the vacuum-packed noodles broke up while soaking. There wasn't one piece longer than an inch after draining. Next time I think I'll get dry udon and cook them maybe a half hour early, so they can cool and drain. A splash of water should separate them, before I toss them into the wok.

Okay, so I'm the sort of person that doesn't trust the term "spicy" on recipes because in my experience, it almost never is. I stuck to the recipe more closely than I usually do. The only changes I made was that I used chili powder because I couldn't get gochugaru, and added a couple teaspoons more honey and mirin because I found the sauce slightly more bitter than I prefer. This stuff delivered. It was intensely spicy. Indeed, it was "too spicy", words I've not said in a long time. I'm giving it a thumbs up anyway because wow, it delivers! Kudos to this recipe for putting the fear of God back in me.

Too spicy for me :(

Absolutely delicious