Creamy Vegan Potato Corn Chowder (Instant Pot + Stovetop)

Name: Creamy Vegan Potato Corn Chowder (Instant Pot + Stovetop)
Prep time: 25 min
Cook time: 5 min
Total time: 30 min
Cuisine: American
Ingredients: 1 cup diced onion; 2 cloves garlic (minced); 1 cup diced carrots; 1 cup diced celery; 6 cups diced yellow or gold potatoes ((about 6 medium potatoes)); 1 bay leaf; 1 teaspoon dried thyme; 4 cups vegetable broth; ½ cup raw cashews; ½ cup water; 2 cups frozen corn (defrosted); salt and pepper (to taste)

Instructions

Prep:25minCook:5min

Creamy, cozy, and ready in 30 minutes! This vegan potato corn chowder is an easy one-pot dinner made in the Instant Pot or on the stove. No dairy, just pure comfort!

Updated at: Wed, 18 Feb 2026 00:00:44 GMT