CANNED TUNA PASTA

Name: CANNED TUNA PASTA
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 4 cups dry whole wheat rotini pasta (or similar); 6 cups water; 1 tablespoon olive oil; 1 teaspoon salt; 1 ½ cups frozen peas; 4 tablespoons olive oil; 2 cloves garlic (minced); 1 tablespoon lemon zest; 1 tablespoon lemon juice; ½ teaspoon salt; ½ teaspoon pepper; 2 5-oz cans white tuna in water (well drained)

Instructions

Prep:15minCook:10min

This one-pot recipe for tuna pasta is a great weeknight dinner any time of year. I always have tuna, peas, and pasta in my kitchen, so it's the perfect last-minute dinner that everyone always loves! And it's a canned tuna recipe!

Updated at: Sun, 18 Oct 2026 00:11:20 GMT