Halloumi and Chickpea Tacos with Cucumber Salsa

Name: Halloumi and Chickpea Tacos with Cucumber Salsa
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: Mediterranean
Ingredients: 1 block halloumi - cubed; 1 can chickpeas - drained; 1 teaspoon za'atar; pinch salt; pinch black pepper; ¼ teaspoon paprika; ¼ teaspoon garlic powder; 1 tablespoon oil; 1 pack or small jar between 3-5 ounces of sun dried tomatoes - finely chopped; 1 ¼ cups diced cucumber; ¼ cup finely chopped dill; juice from 1 lemon; 1 tablespoon olive oil; ½ small red onion - finely chopped; pinch salt/pepper; 6 taco shells of choice; hummus of choice I used about ¼ of a container