Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories1042.2 kcal (52%)
Total Fat70.6 g (101%)
Carbs27.9 g (11%)
Sugars21.5 g (24%)
Protein70.3 g (141%)
Sodium858.7 mg (43%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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