Nutrition balance score
Unbalanced
Glycemic Index
55
Low
Glycemic Load
28
High
Nutrition per serving
Calories1136.1 kcal (57%)
Total Fat70.6 g (101%)
Carbs50.9 g (20%)
Sugars42.7 g (47%)
Protein70.5 g (141%)
Sodium900.1 mg (45%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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