Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
28
High
Nutrition per serving
Calories1762.2 kcal (88%)
Total Fat117.1 g (167%)
Carbs51.4 g (20%)
Sugars42.7 g (47%)
Protein118.3 g (237%)
Sodium1145.4 mg (57%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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