By food.com
Punjabi Dal Makhani
Instructions
Prep:8hCook:20min
A Punjabi mixed lentil curry generally made with lots of butter and cream.This recipe tastes even better the following day after reheating properly.
Updated at: Fri, 04 Sep 2026 08:37:41 GMT
Nutrition balance score
Good
Glycemic Index
33
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories395.7 kcal (20%)
Total Fat22.2 g (32%)
Carbs39 g (15%)
Sugars3.9 g (4%)
Protein12.9 g (26%)
Sodium215.5 mg (11%)
Fiber9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on food.com
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