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By food.com

Punjabi Dal Makhani

Instructions
Prep:8hCook:20min
A Punjabi mixed lentil curry generally made with lots of butter and cream.This recipe tastes even better the following day after reheating properly.
Updated at: Thu, 21 Nov 2024 14:05:55 GMT

Nutrition balance score

Good
Glycemic Index
33
Low
Glycemic Load
13
Moderate

Nutrition per serving

Calories397.5 kcal (20%)
Total Fat22.3 g (32%)
Carbs39.5 g (15%)
Sugars3.9 g (4%)
Protein13 g (26%)
Sodium216.7 mg (11%)
Fiber9.3 g (33%)
% Daily Values based on a 2,000 calorie diet

Instructions

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