By recipezenith.com
Hawaiian Chicken Sheet Pan
Instructions
Prep:15minCook:30min
A comforting one-pan dinner featuring juicy chicken, caramelized pineapple, and colorful roasted vegetables, perfect for busy weeknights and festive gatherings.
Updated at: Wed, 11 Mar 2026 09:18:08 GMT
Nutrition balance score
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Ingredients
4 servings
4 piecesBoneless skinless chicken thighs
or breasts, Thighs stay juicier, breasts are leaner
1 cupPineapple chunks
fresh or canned, drained, For bright acidity and caramel sweetness
1 cupRed bell peppers
sliced, Add color, crunch, and nutrients
1Red onion
medium, cut into wedges, Roasts into sweet ribbons
2 tablespoonsOlive oil
For roasting and crisp edges
¼ cupSoy sauce
or tamari, Use tamari for gluten-free option
2 tablespoonsBrown sugar
or honey, Deepens caramelization
2 clovesGarlic
minced, Adds aromatic depth
1 tablespoonRice vinegar
or apple cider vinegar, Adds brightness
1 teaspoonGround ginger
or fresh grated ginger, Tie the tropical flavors together
1 tablespoonCornstarch slurry
optional, To thicken the glaze if needed
salt
to taste
pepper
to taste
Instructions
View on recipezenith.com
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