Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Glycemic Load
49
High
Nutrition per serving
Calories589.6 kcal (29%)
Total Fat3.5 g (5%)
Carbs130.7 g (50%)
Sugars52.9 g (59%)
Protein21.9 g (44%)
Sodium50768.9 mg (2538%)
Fiber33 g (118%)
% Daily Values based on a 2,000 calorie diet
Instructions
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