Rainbow Veggie Sushi Rolls

Name: Rainbow Veggie Sushi Rolls
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Cuisine: Asian, Japanese
Ingredients: 2 cups white short-grain rice; 3 cups water; 1/3 cup rice vinegar; 1/8 cup cane sugar; 1 tbsp avocado oil; pinch of salt; 1 cup shredded purple cabbage; 2 carrots, julienned or sliced very thin; 2 small cucumbers, julienned or sliced very thinly; 2 avocados, thinly sliced; 6-7 nori sheets; soy sauce for serving; pickled sushi ginger for servings; 2 tbsp avocado mayo, or mayo of choice; 1/2 tbsp sriracha, or more if you like it spicy; 1/2 lime, juice of; splash of soy sauce

Instructions

Prep:30minCook:25min

Rainbow Veggie Sushi Rolls are bright, colorful, and delicious. These rolls are vegan and so addicting! Serve these rolls with sriracha mayo and soy sauce for the best veggie rolls around!

Updated at: Sat, 29 Mar 2025 03:07:57 GMT