Turkish Ramadan Pide (Ramazan Pidesi)

Name: Turkish Ramadan Pide (Ramazan Pidesi)
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Middle Eastern
Ingredients: 1 1/4 cup water (warm); 1 tablespoon sugar; 1 tbsp instant dry yeast; 360 g all-purpose flour ((3 cups)); 1 teaspoon kosher salt; 2 tablespoon all-purpose flour; 1/2 cup boiling water; 1 tablespoon plain Greek yogurt; 1 large egg; 2 tablespoon sesame seeds to top; 1 tablespoon nigella seeds

Instructions

Prep:15minCook:20min

This Ramazan Pidesi is a 5-ingredient, no knead round Turkish flatbread with a characteristic weave-like pattern thats sprinkled with sesame and nigella seeds.

Updated at: Wed, 18 Mar 2026 05:16:53 GMT