Tempura Dipping Sauce (Tentsuyu)

Name: Tempura Dipping Sauce (Tentsuyu)
Cook time: 5 min
Total time: 5 min
Cuisine: Japanese
Ingredients: 100 ml dashi stock; 4 tsp mirin; 4 tsp Japanese soy sauce (koikuchi shoyu); grated daikon radish (daikon oroshi) ((daikon oroshi)); grated ginger root ((oroshi shoga)); spicy grated daikon radish (momiji oroshi) ((momiji oroshi))

Instructions

Cook:5min

Tentsuyu is a delicious sauce made especially for dipping tempura. It's light yet packed with umami. Learn how to make your own tentsuyu at home with just 3 simple ingredients!

Updated at: Sun, 20 Apr 2025 15:22:40 GMT