Nutrition balance score
Good
Glycemic Index
55
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories513.3 kcal (26%)
Total Fat29.7 g (42%)
Carbs54.1 g (21%)
Sugars1.2 g (1%)
Protein11.1 g (22%)
Sodium779.1 mg (39%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Instructions
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