Applebee's Oriental Chicken Salad

Name: Applebee's Oriental Chicken Salad
Prep time: 14 min
Cook time: 14 min
Total time: 28 min
Cuisine: Asian, Middle Eastern
Ingredients: 3 tablespoons honey; 1 1/2 tablespoons rice wine vinegar; 1/4 cup mayonnaise; 1 teaspoon Grey Poupon Dijon mustard; 1/8 teaspoon sesame oil; 2 to 4 cups vegetable oil (for frying); 1 large egg; 1/2 cup milk; 1/2 cup flour; 1/2 cup corn flake crumbs; 1 teaspoon salt; 1/4 teaspoon ground black pepper; 1 skinless chicken breast fillet; 3 cups chopped romaine lettuce; 1 cup chopped red cabbage; 1 cup chopped Napa cabbage; 1/2 carrot, julienned or shredded; 1 green onion, chopped; 1 tablespoonsliced almonds; 1/3 cup crispy chow mein noodles

Instructions

Prep:14minCook:14min

Menu Description: "Crisp Oriental greens topped with chunks of crunchy Chicken Fingers, toasted almonds and crispy rice noodles tossed in a light Oriental vinaigrette." Applebee's 60-item menu is revised twice a year. That means about 40 percent of the entire menu changes on a regular basis. The other 60 percent are items that are found on menus in all of the Applebee's restaurants, and seldom ever change. One item that has been on the menu for some time now is this Oriental Chicken salad, which is considered one of the restaurant's signature items. The recipe makes one dinner-size salad and can be easily doubled or quadrupled for additional servings. This recipe comes from the third book, Top Secret Restaurant Recipes, but the dressing has been improved to more closely match the current dressing served at the restaurant. Want more Applebee's? See if I hacked your favorites here.

Updated at: Mon, 21 Mar 2022 04:55:37 GMT