Instant Pot Matar Pulao Recipe

Name: Instant Pot Matar Pulao Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Indian
Ingredients: 2 cups Long Grain Basmati Rice; 5 tablespoons Vegetable Oil (or Ghee); 1 teaspoons Cumin Seeds; 4 Green Cardamom; 4-5 Cloves; 8-10 Black Peppercorns; 2 inch Cinnamon Sticks; 1 Star Anise; 2-3 Bay Leaves; 1 cup Onion (finely sliced); 2 teaspoons Ginger Garlic (paste or minced); 4-5 Green Chilies (or Serrano Peppers); 1½ cup Peas (fresh or frozen); 1 cup Tomatoes (diced); 1 teaspoon Turmeric Powder; 2 teaspoons Coriander Powder; 1 teaspoon Garam Masala Powder; ½ cup Cilantro Leaves (finely chopped); 1½ teaspoon Kasuri Methi; 1¼ teaspoon Salt (or to taste); 2 teaspoons Lemon Juice; 2¼ cups Water (4 cups for stovetop version); Chopped Cilantro Leaves; Fried Onion Birista

Instructions

Prep:15minCook:20min

Quick and easy One Pot Pulao - Long grain Basmati Rice cooked with green peas and basic spices. Flavorful, fragrant and is perfect fluffy every single time! With stovetop and pressure cooker instructions!

Updated at: Sat, 05 Sep 2026 20:17:07 GMT