Spicy Salmon Bowl

Name: Spicy Salmon Bowl
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Asian
Ingredients: 1 lb Salmon filet. Cut into two (~10-12 oz filet); ½ tbsp Chili oil crunch (love Momofunku); 6 persian cucumbers; 1 small jalapeño; ½ cup diced Green onions; ½ cup light mayo; ¼ cup sweet chili sauce; 1 tbsp soy sauce; 1 tsp sriracha (more or less depending on spice preference); ½ tbsp Sesame seeds; Generous pinch of salt; 1 bag jasmine rice (we love the 90 second cook in the microwave packet); ½ Avocado (diced); Kewpie mayo

Instructions

Prep:10minCook:15min

Salmon coated in a sweet, salty, and spicy marinade over a bed of fluffy rice with fresh greens like avocado and cucumber on top, this Spicy Salmon Bowl will send your tastebuds dancing. Enjoy it as an easy and quick dinner (just 25 minutes!) or as a meal prepped lunch you’ll look forward to all week long.

Updated at: Tue, 31 Mar 2026 04:25:32 GMT