Potato Rolls

Name: Potato Rolls
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: World Cuisine, American
Ingredients: 2¼ cups whole wheat pastry flour; 1 tsp salt; 2 tsp instant (rapid-rise) yeast; 1 cup warm unsweetened non-dairy milk (rice, soy, almond, etc.); 1½ Tbsp maple syrup; 6 Tbsp cooked mashed potatoes

Instructions

Prep:15minCook:25min

Potato rolls have a softer, more moist texture than the traditional dinner rolls you might be used to, and they’re versatile enough to go with almost any meal you would normally eat with bread.

Updated at: Sun, 12 Jan 2025 23:33:46 GMT