Nutrition balance score
Good
Glycemic Index
26
Low
Nutrition per recipe
Calories2346.3 kcal (117%)
Total Fat51.2 g (73%)
Carbs435.7 g (168%)
Sugars141.4 g (157%)
Protein124.6 g (249%)
Sodium30790.1 mg (1540%)
Fiber119.3 g (426%)
% Daily Values based on a 2,000 calorie diet
Instructions
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