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By nutritionstudies.org
Roasted Red Cabbage Steaks With Red Pepper Tahini Sauce
Instructions
Prep:15minCook:50min
These roasted red cabbage steaks are delicious by themselves, but even more flavorful with a drizzle of red pepper tahini sauce. They go really well with almost anything savory.
Updated at: Thu, 20 Feb 2025 10:48:29 GMT
Nutrition balance score
Great
Glycemic Index
31
Low
Nutrition per serving
Calories1354.1 kcal (68%)
Total Fat92.6 g (132%)
Carbs117.1 g (45%)
Sugars49.2 g (55%)
Protein41.8 g (84%)
Sodium1537.7 mg (77%)
Fiber35.6 g (127%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

1red bell pepper
medium, roughly chopped

1clove garlic
minced

¾ cuptahini

½ cupwater

2 Tbspfresh lemon juice

½ tspsalt
optional

½ tspcoarsely ground black pepper

1 headred cabbage

2 Tbspbalsamic vinegar
or flavored balsamic

salt

black pepper
coarsely ground, to taste

2 Tbspyellow mustard

1 Tbspdate syrup
or date paste

¼ cupfresh cilantro
chopped
Instructions
View on nutritionstudies.org
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Notes
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