Nutrition balance score
Good
Glycemic Index
55
Moderate
Glycemic Load
3
Low
Nutrition per serving
Calories29.5 kcal (1%)
Total Fat0.8 g (1%)
Carbs4.7 g (2%)
Sugars3 g (3%)
Protein0.9 g (2%)
Sodium238.3 mg (12%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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