By somuchfoodblog.com
miso ginger chicken udon soup
Instructions
Prep:10minCook:20min
Anytime I have a cold, this is the soup I always make!
Updated at: Tue, 22 Jul 2025 16:08:04 GMT
Nutrition balance score
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Ingredients
4 servings
Udon Soup
0.5yellow onion
diced
6cloves garlic
minced
1 tablespoonsginger
freshly grated
¼ cupwhite miso paste
or yellow
1 tablespoonneutral oil
4carrots
chopped
3 cupschicken
shredded, cooked
6 cupschicken broth
homemade is best
12 ozfresh udon noodles
1 bunchgreen onion
white and green parts separated
salt
to taste
pepper
to taste
chili oil
homemade
1 cupcrushed red chili flake
2 tablespoonsginger
grated
2 cupsneutral oil
such as canola, avocado, vegetable, etc
Instructions
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Notes
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