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By savorthebest.com
Alsace Onion Tart (Tarte à l’Oignon)
Instructions
Prep:1hCook:45min
A savory onion tart that is perfect for a brunch or appetizer
Updated at: Sat, 26 Jun 2021 02:10:54 GMT
Nutrition balance score
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Ingredients
20 servings
2 cupsall-purpose flour
plus more for dusting
¾ teaspoonsalt
1.5 sticksbutter
cold, cut into cubes
5 tablespoonswater
ice
1 teaspooncider vinegar
4bacon slices
cut crosswise into 1/8- to 1/16-inch-wide strips
2 lbonions
halved lengthwise and very thinly sliced crosswise
1 ¼ teaspoonssalt
1 teaspoonblack pepper
1 cupheavy cream
4eggs
extra, large
2egg yolks
½ teaspoonnutmeg
freshly grated
2 tablespoonsfresh thyme
minced
Instructions
View on savorthebest.com
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