By eatingwell.com
Garlic Butter-Roasted Salmon with Potatoes & Asparagus
Instructions
Cook:40min
This one-pan salmon and potatoes recipe makes a healthy and satisfying weeknight dinner. Find out how to make this easy and delicious sheet-pan meal.
Updated at: Wed, 20 Nov 2024 10:31:46 GMT
Nutrition balance score
Great
Glycemic Index
64
Moderate
Glycemic Load
15
Moderate
Nutrition per serving
Calories478.3 kcal (24%)
Total Fat29.4 g (42%)
Carbs23.6 g (9%)
Sugars2.2 g (2%)
Protein32.7 g (65%)
Sodium507.4 mg (25%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 poundbaby yukon gold potatoes
halved
2 tablespoonsextra-virgin olive oil
divided
¾ teaspoonsalt
divided
½ teaspoonground pepper
divided
12 ouncesasparagus
trimmed
2 tablespoonsbutter
melted
1 tablespoonlemon juice
2cloves garlic
minced
1.25 poundssalmon fillet
skinned and cut into 4 portions
parsley
chopped, for garnish
Instructions
View on eatingwell.com
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Notes
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