Rhubarb Muffins

Name: Rhubarb Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 2 cups all-purpose flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon ground cinnamon; 1/2 teaspoon salt; 1 cup brown sugar; 1/3 cup butter, melted; 1 egg; 1 teaspoons vanilla extract; 1 cup buttermilk; 1 1/2 cups rhubarb, diced; 1 tablespoon butter, melted; 1 tablespoon brown sugar; 1 tablespoon white sugar

Instructions

Prep:10minCook:20min

These rhubarb muffins are light, fluffy, and absolutely delicious. They work well as a breakfast and for a snack and store well in the freezer for months to come.

Updated at: Sat, 08 Jul 2023 01:35:35 GMT