Midweek veggie moussaka

Name: Midweek veggie moussaka
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: European, Mediterranean, Greek
Ingredients: 2 Essential Aubergines, thinly sliced; 3 tbsp Essential Olive Oil; 300 g pack Essential Mushrooms, thinly sliced; 1 Essential Onion, finely chopped; 3 clove/s garlic, crushed; 500 g pack frozen Linda McCartney’s Vegemince; 1 tsp dried oregano, plus extra to sprinkle; ½ tsp ground cinnamon; 3 tbsp Essential Tomato Purée; 2 tbsp soy sauce; 350 g tub Essential Cheese Sauce

Instructions

Prep:15minCook:35min

A classic moussaka is a thing of great beauty, but it takes a lot of time. This streamlined veggie version has depth of flavour and characteristic layers, but also gives you your evening back!

Updated at: Thu, 21 Nov 2024 17:18:55 GMT