Easy Skillet Lasagna

Name: Easy Skillet Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1 teaspoon avocado oil or olive oil; 1 pound lean ground beef (we use 90-93%); 1 medium zucchini, diced small (¼-inch); 1 medium yellow bell pepper, diced small (¼-inch); 1 small onion, diced small (¼-inch); 4 garlic cloves, minced; 1 (24-ounce) jar marinara sauce of your choice; 1 teaspoon dried Italian seasoning; 1 ½ cup water; 8 ounces uncooked lasagna noodles, broken into small pieces (gluten-free if needed); 1 cup cottage cheese, lightly drained if there is a lot of liquid (may substitute part-skim ricotta cheese); 6 ounces shredded mozzarella cheese (1 ½ cup); Fresh basil leaves for garnish

Instructions

Prep:15minCook:30min

When your to-do list is long and you’ve got a hungry family to feed, it’s tempting to order takeout but before you grab the phone, consider this Easy Skillet Lasagna instead. With jumbled up ‘layers’ of lean ground beef, curly lasagna noodles, vegetables, and cheese it’s a hearty and wholesome meal the entire family will love.

Updated at: Thu, 25 Apr 2024 18:17:49 GMT